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Daily Coffee News Staff | June 4, 2024
Coffee growing in the Junín region of Peru. Daily Coffee News photo by Nick Brown.
Peru’s coffee production is expected to continue a recent growth trend in 2024/25, with exports estimated to jump by about 6%.
Peru continues to be a global leader in the production of organic coffee, although smallholder farmers continue to struggle with profitability due to higher production costs, and lack of access to credit and premium markets.
These and other issues are outlined in the new USDA Foreign Agriculture Service annual report on the Peru coffee sector.
[Note: This is part of a series of stories that will explore USDA FAS annual coffee reports. The information agency typically delivers more than a dozen country-level reports on the coffee sector, each coming from different authors and field offices, with predictions for the 2024/25 market year.]
Daily Coffee News Staff
Tags: 2024 Coffee Annuals, exports, green coffee, imports, organic, Peru
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